Turkey Tetrazzini Pasta

Name: Turkey Tetrazzini Pasta
Yield: Serves 4
Ingredients: 2 tablespoons, unsalted butter; 10 ounces, white mushrooms, sliced thin; , Salt and pepper; 2 , garlic cloves, minced; 1 cup, heavy cream; 1 tablespoon, dry sherry; 1 1/2 cups, grated Parmesan cheese; 1 pound, spaghetti; 3 cups, cooked turkey meat, cut into bited-sized pieces (see tip above); 2 cups, frozen peas, thawed

Main Courses
Pasta
Turkey
Weeknight
30-Minute Suppers

Appears in Cook's Country October/November 2009

Grated Parmesan adds cheesy depth to this simplified version of the classic leftovers casserole.

SERVES 4

TIME 30 minutes

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