This "butter" might be better described as "tomato jam." Either way, it's a delicious addition to breads, biscuits, and sandwiches.
SERVES48 (Makes about 3 cups)
WHY THIS RECIPE WORKS
To peel the tomatoes for our Tomato Butter, we used a vegetable peeler with a serrated blade. We also found we could boil the tomatoes briefly to loosen the skin, then peel them with our hands. If using that method, it was important to plo... Read More