Easy Apple Pie

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Appears in Cook's Country October/November 2008

Homemade apple pie can take several hours to prepare. Our crustless version gives new meaning to the phrase "easy as pie."

SERVES 8

TIME 1¾ hours, plus 1 hour cooling

Easy Apple Pie

WHY THIS RECIPE WORKS

To build an Easy Apple Pie with structure and a crisp crust, we turned to toasted bread crumbs. To thicken the batter, we increased the amount of flour and added baking powder to give it some lift. A bit of sour cream also gave the batter a...

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