Slow-Cooker Beef Stroganoff
Slow-cooker stroganoff recipes promise to transform a cheap, tough cut iinto something special, but they forget about the sauce, which ends up watery and bland.
SERVES6 to 8
WHY THIS RECIPE WORKS
Instead of browning two or three batches of meat, we created fond (brown stock) quickly by turning to caramelized onions and tomato paste—the bits left behind were used as the base for the sauce in our Slow-Cooker Beef Stroganoff recipe. To... Read More