Crispy Lemon-Thyme Pork Cutlets
The best method for infusing breaded pork cutlets with big flavor.
WHY THIS RECIPE WORKS
The appeal of tender, crispy, golden brown breaded pork cutlets is easy to see, but there are only so many times you can eat them plain or in a sandwich. We wanted a pork cutlets recipe that dressed them up with interesting flavors. Instead... Read More