Chicken Tortilla Soup

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Appears in Cook's Country February/March 2007

This soup allows you to get creative by adding condiments like avocado and shredded Monterey jack cheese.

SERVES 8 to 10

TIME 1 hour

Chicken Tortilla Soup

WHY THIS RECIPE WORKS

This Chicken Tortilla Soup recipe uses a variety of vegetables and spices to give it a spicy kick and hearty texture. Garnishing the soup with tortilla chips, avocado, and shredded Monterey Jack cheese turned the recipe into a hearty meal.

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