Herb Mashed Sweet Potatoes with Caramelized Onion
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Appears in Cook's Country December/January 2007, Cook's Country TV
Most methods for cooking sweet potatoes really miss the mark. To make our Herb Mashed Sweet Potatoes with Caramelized Onion, we found that the right temperature and the right slice were key.
WHY THIS RECIPE WORKS
While developing our creamy Herb Mashed Sweet Potatoes with Caramelized Onion recipe, we found that the right temperature and the right slice were key. We thinly sliced the sweet potatoes and cooked them covered, on the stovetop, on low hea...