Baked Chicken Breasts with Parmesan-Garlic Crust

Name: Baked Chicken Breasts with Parmesan-Garlic Crust
Yield: Serves 4
Ingredients: 1 cup, fresh breadcrumbs; 1/2 cup, Grated Parmesan cheese; 3 cloves, garlic cloves, minced; 2 tablespoons, extra virgin olive oil; 1/2 teaspoon, table salt; , Pepper; 4 , boneless, skinless chicken breasts (6 to 7 ounces each), trimmed; 1/4 cup, minced fresh basil; 1/4 cup, mayonnaise; , Lemon wedges for serving

Main Courses
Chicken
30-Minute Suppers

Appears in Cook's Country October/November 2006

A generous helping of herbs, garlic, and cheese livens up typically bland baked chicken breasts.

SERVES 4

Baked Chicken Breasts with Parmesan-Garlic Crust

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