Sizzling Garlic Shrimp

Name: Sizzling Garlic Shrimp
Yield: Serves 4
Ingredients: 1 1/2 pounds, large shrimp, peeled and deveined; , Salt and pepper; 1/4 cup, extra-virgin olive oil; 6 cloves, garlic, sliced thin lenthwise, plus 1 clove minced; 1 , red bell pepper, seeded and diced; 1/4 teaspoon, red pepper flakes; 1/4 cup, dry sherry; 2 tablespoons, chopped fresh parsley leaves; 2 tablespoons, unsalted butter, softened; 1 tablespoon, fresh lemon juice, plus lemon wedges for serving

Main Courses
Fish & Seafood
30-Minute Suppers

Appears in Cook's Country August/September 2006, America's Test Kitchen TV

Our recipe makes this restaurant favorite accessible to anyone, any night of the week.

SERVES 4

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