Brown-Sugar Berry Shortcakes

8 comments

Appears in Cook's Country June/July 2006

We wanted to make craggy, sweet shortcakes with a crumb sturdy enough to support sweet-tart juicy berries and airy-whipped cream.

SERVES 6

Brown-Sugar Berry Shortcakes

WHY THIS RECIPE WORKS

We wanted a Brown-Sugar Berry Shortcakes recipe that combined sweet-tart berries, airy whipped cream, and tender biscuits. Including sour cream in our recipe and treating the batter gently lent our biscuits a tanginess and tender crumb that...

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