Low-Fat Blueberry Muffins
We wanted to improve on this breakfast favorite by taking out some of the fat and calories, without the resulting muffin tasting dense, gummy, or artificial.
WHY THIS RECIPE WORKS
For fresh-from-the-oven flavor but fewer calories, we swapped much of the butter in low-fat blueberry muffins recipes with tangy nonfat buttermilk and replaced the granulated sugar with light brown sugar. Brown sugar’s fuller flavor and moi...