Apple Pie Stuffed French Toast
2 comments
Appears in Cook's Country February/March 2006
We wanted a stuffed French toast recipe in which the exterior was crisp and accented the rich, creamy filling.
WHY THIS RECIPE WORKS
Stuffed French toast is a popular brunch dish in which a sweet, dairy-based filling is encased in custardy, batter-coated French toast. We wanted a recipe in which the exterior was as crisp as could be to accent the rich, creamy filling. In...