All-Purpose BBQ Rub

Name: All-Purpose BBQ Rub
Yield: Makes about 1/3 cup
Ingredients: 4 teaspoons, brown sugar; 4 teaspoons, paprika; 2 teaspoons, dry mustard; 2 teaspoons, ground black pepper; 2 teaspoons, table salt; 1 teaspoon, onion powder; 1 teaspoon, garlic powder; 1 teaspoon, ground cumin; 1/4 teaspoon, cayenne pepper

Grilling & Barbecue
Rubs

Appears in Cook's Country February/March 2006

Use this recipe to make our indoor Texas-Style BBQ Brisket.

SERVES Makes about 1/3 cup

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