Toasted sesame oil and sesame seeds pull together the flavors in this fast shrimp stir-fry.
WHY THIS RECIPE WORKS
Stir-fries are the perfect vehicle for quick-cooking, sweet-tasting shrimp. But a proper shrimp stir-fry is easier said than done. We have found that it’s all too easy to overcook the shrimp or bury its flavor under competing ingredients. F...