Skillet Sausage and Peppers

Name: Skillet Sausage and Peppers
Ingredients: 1 tablespoon, olive oil; 8 , sweet Italian sausages (about 1 1/2 pounds); 1 , large onion, halved and sliced thin; 1 , large red bell pepper, seeded and cut into thin strips; 1 , large yellow bell pepper, seeded and cut into thin strips; 2 cloves, garlic, minced; 2 tablespoons, tomato paste; 1/2 cup, dry white wine; 1/2 cup, water; 1/2 teaspoon, dried oregano; 1 tablespoon, balsamic vinegar

Main Courses
Pork
30-Minute Suppers

Appears in Cook's Country February/March 2006

This classic pairing is made for the grill, or is it?

SERVES 4

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