Mustard Pork Chops with Crispy Cabbage

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Appears in Cook's Country February/March 2006

Our goal was juicy, tender pork chops with a sauce to boot in under 30 minutes.

SERVES 4 to 6

Mustard Pork Chops with Crispy Cabbage

WHY THIS RECIPE WORKS

Both mustard and cabbage have a natural affinity with the sweet, nutty flavor of pork. We wanted a quick cooking, easy-to-prepare main course meal in which the three were combined. We started with thin pork chops—about 1/4 inch thick— sauté...

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