Sugar-Glazed Roasted Carrots
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Appears in Cook's Country February/March 2006
Roasting is one of the best approaches to maximize the sweet, earthy flavor of vegetables. But what's the best approach to roasting carrots?
WHY THIS RECIPE WORKS
Roasting is one of the best approaches to maximize the sweet, earthy flavor of carrots. The high heat caramelizes the carrots’ sugars and browns the exteriors, ideally leaving the interiors tender and moist. For the best approach to roastin...