Cheesy Broccoli Calzones
Why order in from a pizzeria when you can make your own calzones in 30 minutes?
Why This Recipe Works
These Cheesy Broccoli Calzones can be made in half an hour on a busy weeknight with the aid of store-bought dough. Pillsbury refrigerated pizza dough works, but many supermarkets carry locally prepared pizza dough that generally tastes better. Look in the refrigerator case or the freezer section for bags of dough. Many pizzerias also sell dough by the pound. We used frozen broccoli, which required no peeling or chopping, and saved valuable prep time. We blended sharp-tasting, briny feta cheese with mild mozzarella for a rich flavor and a creamy texture.
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