Watermelon Ice Pops
These watermelon ice pops will be everyone's favorite way to cool down on a hot summer day.
Why This Recipe Works
Watermelon puree, chocolate chips, and lime sherbet come together to create these whimsical Watermelon Pops. We pureed watermelon with a little sugar for the “watermelon" layer, straining the puree prior to freezing to remove any stringy fiber or wayward seeds. We distributed the puree among small cups and partially froze them before “planting" the chocolate-chip seeds. The chips sank to the bottom when the puree wasn’t partially frozen. We used lime sherbet to mimic the rind base.
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