Family-Style Denver Omelet
This "eight-egg monster" has a lacy, browned exterior and soft, tender center filled with savory ingredients. The trick to cooking a super-sized omelet involves the skillet lid and low heat.
WHY THIS RECIPE WORKS
We wanted our Family-Style Denver Omelet recipe to boast a tender, flavor-packed filling—and we also wanted it be large enough to feed four people. We chopped the filling ingredients fine to keep them from causing the omelet to set improper... Read More