These kebabs don't have to be reserved for a luau. We simplified this recipe, and kept all the flavor, for a great alternative weeknight meal.
WHY THIS RECIPE WORKS
Combining juicy, flavorful center-cut pork chops with sweet pineapple and crunchy peppers gave our Luau Kebabs a welcome Hawaiian flavor profile. We marinated the cubed pork briefly in a blend of soy sauce and garlic, and tossed the pineapp...