Grilled Spicy Lime Chicken with Black Bean and Avocado Salad

Name: Grilled Spicy Lime Chicken with Black Bean and Avocado Salad
Yield: Serves 4
Ingredients: 1/3 cup, lime juice; 1/2 cup, chopped fresh cilantro leaves; 1/4 cup, olive oil; 2 , chipotle chiles, roughly chopped, plus 2 tablespoons adobo sauce; 1 tablespoon, honey; 3 medium cloves, garlic, minced; 2 teaspoons, ground cumin; , Salt and pepper; 8 , boneless, skinless chicken thighs or breasts; 2 (16-ounce) cans, black beans, drained and rinsed; 1/2 cup, chopped scallions; 1 , red bell pepper, sliced thin; 1 , ripe avocado, sliced thin; , Lime wedges for serving

Main Courses
Chicken
Grilling & Barbecue
Salads

Appears in Cook's Country June/July 2005

The sauce in this recipe works double-duty as marinade and dressing.

SERVES 4

Grilled Spicy Lime Chicken with Black Bean and Avocado Salad

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