Iceberg Lettuce with Blue Cheese Dressing
This is one of our favorite quick weeknight dishes. A wedge of iceberg lettuce looks especially elegant when drizzled with homemade blue cheese dressing.
Why This Recipe Works
This steakhouse staple often comes to the table looking tired and possessing a dull blue cheese flavor. We wanted our Iceberg Lettuce with Blue Cheese Dressing recipe to pack the potent kick of the tangy cheese. To do this, we combined buttermilk, sour cream, and mayonnaise. Plain white vinegar added sharpness without any additional flavors that might complete with the cheese, while garlic powder added a big garlic punch without the harshness of fresh garlic.
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