Lemon-Pickled Radish Toast with Basil and Parmesan

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Appears in Cook's Country April/May 2023

Move over, avocado; there’s a new toast in town.

SERVES 4 to 6

TIME 30 minutes, plus 30 minutes pickling

Lemon-Pickled Radish Toast with Basil and Parmesan

WHY THIS RECIPE WORKS

We wanted to make a tasty appetizer or snack using radishes and toast. We tamed the harsh bite of the raw radishes by pickling them and used lemon juice in place of the usual vinegar in the pickling liquid for a bit more character. We loved...

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