Arroz con Tocino (Rice with Salt Pork)

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Appears in Cook's Country February/March 2023

Stewed red kidney beans served atop salt pork–studded rice tells a rich history of one of Puerto Rico's most comforting dishes.

SERVES 4 to 6

TIME 50 minutes

Arroz con Tocino (Rice with Salt Pork)

WHY THIS RECIPE WORKS

This garlicky rice that is studded with bits of salty pork is not only intensely satisfying on its own but also makes the perfect accompaniment to our Habichuelas Guisadas con Calabaza (Stewed Red Beans with Calabaza). Our recipe, developed...

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