Cava Sangria

Name: Cava Sangria
Yield: Serves 4
Ingredients: 3 tablespoons, sugar; 3 tablespoons, water; 20 ounces (2½ cups), cava; 2 ounces (¼ cup), brandy; 2 ounces (¼ cup), orange liqueur; ½ , orange; ½ , lemon; ½ , lime; 4 , strawberries, hulled and halved

Beverages

By Bryan Roof

Sangria, a wildly popular fruit-and-wine punch from Spain and Portugal, is a perfect beverage to set the tone for good times in the sun.

SERVES 4

TIME 10 minutes

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