Peach Zabaglione Gratin

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Appears in Cook's Country June/July 2021

Sometimes even perfect peaches deserve a little dressing up.

SERVES 4 to 6

TIME 1 hour 20 minutes

Peach Zabaglione Gratin

WHY THIS RECIPE WORKS

For a dessert that would evoke a “peaches and cream” vibe, we took inspiration from an Italian classic, fruit with zabaglione (which is also called “sabayon” in French cuisine). Zabaglione is a dairy-free custard made with egg yolks, sugar,...

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