Grilled Steak Tips, Broccoli, and Red Onion with Anchovy-Garlic Butter

Name: Grilled Steak Tips, Broccoli, and Red Onion with Anchovy-Garlic Butter
Ingredients: 6 tablespoons, unsalted butter; 3 , anchovy fillets, rinsed; 3 , garlic cloves, minced; ¼ teaspoon, red pepper flakes; 1 tablespoon, lemon juice; 2 pounds, sirloin steak tips, trimmed and cut into 1-inch chunks; 2 teaspoons, table salt, divided; 1 teaspoon, pepper, divided; ¼ cup, extra-virgin olive oil, divided; 2 tablespoons, water; 1 pound, broccoli crowns, cut into 3-inch wedges; 1 , red onion, sliced into ½-inch-thick rounds

Main Courses
Beef
Weeknight
Grilling & Barbecue

By Jessica Rudolph ･ Appears in Cook's Country June/July 2021

Garlic butter makes this grilled steak dinner better—especially when there are anchovies in the mix to amplify the umami.

SERVES 4

TIME 45 minutes

Grilled Steak Tips, Broccoli, and Red Onion with Anchovy-Garlic Butter

Why This Recipe Works

This is a members' feature.