Orange Chicken
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Appears in Cook's Country December/January 2021
An easy recipe for this crowd-pleaser? It’s in the (brown paper) bag.
WHY THIS RECIPE WORKS
For our Orange Chicken recipe, we wanted crispy fried bits of juicy boneless chicken tossed in a vibrant, sweet-sour, slightly spicy orange sauce, but we didn’t want to work all night and dirty up every dish in the house to get there. So we...