Salted Caramel Pretzel Cake
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By Sarah Ewald
Appears in Cook's Country April/May 2020
Pretzels and caramel are the perfect pair that makes this salted caramel pretzel cake both salty and sweet.
WHY THIS RECIPE WORKS
We were after a showstopping cake that played up the salty-sweet contrast of caramel and pretzels, thus creating the salted caramel pretzel cake. To make sweet cake layers with pretzel flavor, we started by grinding up pretzels into a “flou...