Chocolate Brownie Cookies

Name: Chocolate Brownie Cookies
Ingredients: 1 cup (5 ounces/142 grams), all-purpose flour; 1/4 cup (¾ ounce/21 grams), Dutch-processed cocoa powder; 1 teaspoon, baking powder; 1/4 teaspoon, baking soda; 3/4 teaspoon, table salt; 10 ounces (283 grams), bittersweet chocolate, chopped, divided; 3 tablespoons, vegetable oil; 1 tablespoon, unsalted butter; 2 tablespoons, whole milk; 1 cup (7 ounces/198 grams), sugar; 2 , large eggs

Desserts or Baked Goods
Chocolate
Cookies
Holiday

By Matthew Fairman ･ Appears in Cook's Country December/January 2020

Chewy, crinkly, and superchocolaty.

SERVES Makes 20 cookies

TIME 50 minutes, plus 30 minutes cooling

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