St. Paul Sandwich

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Appears in Cook's Country December/January 2020, Cook's Country TV

This crispy egg foo yong sandwich—actually a St. Louis specialty—tastes great in any city.

SERVES 4

TIME 40 minutes

has video

WHY THIS RECIPE WORKS

Despite its name, the St. Paul sandwich originated in St. Louis, where we watched Rudy Lieu of Fortune Express crank out dozens of the egg foo yong sandwiches to fill lunch orders (read about our visit here). While Lieu deep-fried his egg f...

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