Brioche Dinner Rolls
One simple dough, and a process that's just as easy.
SERVESMakes 24 rolls
WHY THIS RECIPE WORKS
We wanted glossy, amber-colored brioche with its signature paper-thin crust, buttery flavor, and impossibly soft, feathery interior. To build structure in this butter-laden dough (which can be difficult since fat shortens the sturdy gluten ... Read More