Pat-in-the-Pan Buttermilk Biscuits

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Appears in Cook's Country June/July 2019

Biscuits belong at every meal. So they need to be easy.

SERVES Makes 9 biscuits

TIME 1½ hours

Pat-in-the-Pan Buttermilk Biscuits

WHY THIS RECIPE WORKS

We wanted fluffy, rich biscuits with tangy buttermilk flavor, ingredients and steps that were easy to remember, and no messy counter to clean or dough scraps left over. For an extra-fluffy, superlight interior, we used low-protein cake flou...

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