Easy Homemade Aioli

Name: Easy Homemade Aioli
Ingredients: 1 , large egg; 4 teaspoons, lemon juice; 1 1/2 teaspoons, Dijon mustard; 1 , garlic clove, minced; 3/4 teaspoon, table salt; 1/4 teaspoon, sugar; Pinch , cayenne pepper; 1 1/2 cups, vegetable oil; 2 tablespoons, extra-virgin olive oil

Condiments

By Matthew Fairman ･ Appears in Cook's Country April/May 2019

Even the best jarred mayonnaise can't compare with this simple homemade version.

SERVES 24 (Makes about 1½ cups)

TIME 15 minutes

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