Spiced Crunchy Pork Chops

Name: Spiced Crunchy Pork Chops
Yield: Serves 4
Ingredients: 4 (5- to 7-ounce), bone-in pork rib chops, ½ inch thick, trimmed; 3/4 cups, all-purpose flour; 3 , large eggs; 1 cup, panko bread crumbs; 1 tablespoon, kosher salt; 1 tablespoon, pepper; 1 tablespoon, ground coriander; 1 tablespoon, dry mustard; 1 teaspoon, cayenne pepper; 1 cup, vegetable oil, for frying; , Lemon wedges

Main Courses
Pork

By Ashley Moore ･ Appears in Cook's Country April/May 2019

Boring chops can make weeknight dinners a drag. We set out to create an easy recipe for juicy chops with serious punch—and crunch.

SERVES 4

TIME 45 minutes

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