Chicken Cooked in Milk

Name: Chicken Cooked in Milk
Ingredients: 4 cups, whole milk; 1/4 teaspoon, baking soda; 1/4 cup, dry white wine; 12 , garlic cloves, lightly crushed and peeled; , Kosher salt and pepper; 1 (4-pound), whole chicken, giblets discarded; 1 tablespoon, extra-virgin olive oil; 8 , sprigs fresh thyme; 3 (2-inch), strips lemon zest

Main Courses
Chicken

By Cecelia Jenkins ･ Appears in Cook's Country December/January 2019

This dish required a big leap of faith. But the payoff was spectacular.

SERVES 4

TIME 1¾ hours

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