Sweet Chili Salmon with Cauliflower and Lime

Name: Sweet Chili Salmon with Cauliflower and Lime
Yield: Serves 4
Ingredients: 2 teaspoons, chili powder; , Kosher salt and pepper; 1 large head, cauliflower (3 pounds), cored and cut into 2-inch florets; 1 tablespoon, extra-virgin olive oil; 4 (6- to 8-ounce), skin-on salmon fillets, 1 to 1½ inches thick; 2 tablespoons, honey; 2 tablespoons, minced fresh cilantro; , Lime wedge

Main Courses
Fish & Seafood
Weeknight

Appears in Cook's Country October/November 2018

We wanted hot, sweet, sour, and savory all in one simple dish.

SERVES 4

TIME 30 minutes

Sweet Chili Salmon with Cauliflower and Lime

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