Korean Sizzling Beef Lettuce Wraps

Name: Korean Sizzling Beef Lettuce Wraps
Ingredients: 1 English, cucumber, halved and sliced thin; 1/4 cup, seasoned rice vinegar; 1/4 cup, mayonnaise; 2 tablespoons, Sriracha sauce; 3 tablespoons, soy sauce; 2 tablespoons packed, brown sugar; 4 , garlic cloves, minced; 1 tablespoon, toasted sesame oil; 1 1/2 pounds, 85 percent lean ground beef; 1 head, Bibb lettuce (8 ounces), leaves separated

Main Courses
Beef
Weeknight
Sandwiches

By Alli Berkey ･ Appears in Cook's Country June/July 2018

For a simple weeknight meal that is ready in less than 30 minutes, we toss browned ground beef with a savory Korean barbecue—inspired sauce.

SERVES 4

TIME 30 minutes

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