To make the most of rhubarb's unique ruby hues, we use shaved ribbons to create a lacquered look.
SERVES10 to 12
Rhubarb doesn't make its way into many cake recipes, but we thought that was a culinary crime. For this recipe, we incorporated the stalks three ways. First, we shaved off the most colorful strips of each rhubarb stalk to create ribbons, wh... Read More