Jerk Pork Ribs
Move over, chicken; jerk makes for some fine swine.
SERVES4 to 6
WHY THIS RECIPE WORKS
Although many American cooks employ jerk seasoning as a spicy coating for grilled chicken, it was originally used in Jamaican cooking to season pork. As a nod to this, we developed a recipe for boldly seasoned jerk pork ribs. We chose St. L... Read More