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  • Creamy Buttermilk Coleslaw

    Per Serving (Serves 10)

    Calories 141; Cholesterol 8 mg; Fat 10 g; Sodium 134 mg; Saturated 2 g; Carbs 11 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 7 g; Polyunsaturated 5 g; Protein 2 g;

  • Easy Chorizo Chilaquiles

    Per Serving (Serves 4)

    Calories 1058; Cholesterol 134 mg; Fat 75 g; Sodium 2561 mg; Saturated 26 g; Carbs 53 g; Trans 0 g; Dietary Fiber 8 g; Monounsaturated 34 g; Sugar 6 g; Polyunsaturated 10 g; Protein 41 g;

  • Zucchini and Goat Cheese Frittata with Cherry Tomato Sauce

    Per Serving (Serves 4)

    Calories 420; Cholesterol 516 mg; Fat 31 g; Sodium 958 mg; Saturated 16 g; Carbs 11 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 9 g; Sugar 7 g; Polyunsaturated 3 g; Protein 23 g;

  • Sausage-Stuffed Peppers with Spicy Red Pepper Sauce

    Per Serving (Serves 6)

    Calories 525; Cholesterol 46 mg; Fat 26 g; Sodium 906 mg; Saturated 9 g; Carbs 45 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 13 g; Sugar 8 g; Polyunsaturated 2 g; Protein 25 g;

  • Carolina Red Slaw

    Per Serving (Serves 10)

    Calories 63; Cholesterol 0g; Fat 0 g; Sodium 298 mg; Saturated 0 g; Carbs 15 g; Trans 0g; Dietary Fiber 2 g; Monounsaturated 0 g; Sugar 11 g; Polyunsaturated 0 g; Protein 1 g;