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February/March 2017
Recipes
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Ingredients
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1
February/March 2017
December/January 2012
October/November 2007
Category
Recipes
Equipment
Ingredients
37 results
Cowboy Cookies
4.6
(173)
195
Hearty Beef Lasagna
4.31
(215)
270
quick
Chickpea and Kale Soup
4.12
(17)
16
Slow-Cooker Corned Beef and Cabbage
4.19
(140)
58
Sour Orange Pie
4.53
(65)
202
Lyonnaise Potatoes
4.56
(77)
44
New Jersey Crumb Buns
4.41
(39)
113
Chicken and Pastry
4.57
(91)
115
for two
Beef Wellington for Two
4.31
(50)
52
Chocolate Layer Cake with Chocolate Frosting
4.44
(23)
46
7 tested
The Best 100% Whole-Wheat Bread
21
Homemade Taco-Size Flour Tortillas
4
(39)
62
Three-Ingredient Bread
3.91
(20)
32
Queso Fundido
3.28
(24)
24
Mongolian Beef
4.26
(52)
26
Crumb-Crusted Pork Tenderloin
4.76
(48)
23
Salsa Roja
4.39
(15)
15
quick
Chinese-Style Beef and Eggplant
4.11
(31)
22
Texas Breakfast Tacos with Chorizo
4.27
(11)
12
Texas Breakfast Tacos with Potato
4.09
(11)
12
One-Pan Breakfast
4.66
(21)
18
Chicken Fricassee with Apples
4.55
(33)
46
quick
Quicker Roasted Sweet Potato Wedges
4.57
(18)
5
quick
Lemon-Poached Halibut with Roasted Fingerling Potatoes
3.92
(12)
19
4 tested
Mini Slow Cookers
8
Buy the Winner
5 tested
The Best Fondue Pots
8
Buy the Winner
5 tested
The Best Rolled Oats
3
quick
Polenta with Sausage, Peppers, and Olives
4.36
(22)
10
Texas Breakfast Tacos with Bacon
3.25
(4)
7
Cumin and Chili Roasted Sweet Potato Wedges
4.31
(13)
2
Zebra Cake
4.4
(5)
13
Spicy BBQ Roasted Sweet Potato Wedges
4.33
(9)
8
Curry Roasted Sweet Potato Wedges
4.29
(7)
4
quick
Braised Mushrooms
4.5
(6)
2
quick
Killed Salad
4.01
(2)
3
quick
Steak and Eggs with Asparagus
4.33
(3)
4
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