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  • Fried Chicken Sandwiches

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Pizza Monkey Bread

    Per Serving (Serves 8)

    Calories 859; Cholesterol 106 mg; Fat 46 g; Sodium 1905 mg; Saturated 20 g; Carbs 67 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 18 g; Sugar 6 g; Polyunsaturated 4 g; Protein 41 g;

  • Maryland Crab Fluff

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Mardi Gras Slaw

    Per Serving (Serves 10)

    Calories 102; Cholesterol 0g; Fat 5 g; Sodium 366 mg; Saturated 0 g; Carbs 11 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 4 g; Sugar 5 g; Polyunsaturated 1 g; Protein 1 g;

  • Tex-Mex Cheese Enchiladas

    Per Serving (Serves 6)

    Calories 533; Cholesterol 64 mg; Fat 34 g; Sodium 551 mg; Saturated 13 g; Carbs 35 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 14 g; Sugar 2 g; Polyunsaturated 3 g; Protein 22 g;

  • Dill Pickle Mayonnaise

    Per Serving (Serves 2)

    Calories 411; Cholesterol 22 mg; Fat 44 g; Sodium 729 mg; Saturated 6 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 11 g; Sugar 0 g; Polyunsaturated 26 g; Protein 0 g;

  • Hot Cherry Pepper Mayonnaise

    Per Serving (Serves 2)

    Calories 424; Cholesterol 22 mg; Fat 44 g; Sodium 346 mg; Saturated 6 g; Carbs 5 g; Trans 0g; Dietary Fiber 2 g; Monounsaturated 11 g; Sugar 2 g; Polyunsaturated 26 g; Protein 1 g;

  • All-Purpose Seasoned Salt Blend

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Apple Pie with Cheddar Cheese Crust

    Per Serving (Serves 8)

    Calories 558; Cholesterol 59 mg; Fat 21 g; Sodium 551 mg; Saturated 12 g; Carbs 81 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 5 g; Sugar 39 g; Polyunsaturated 1 g; Protein 12 g;

  • Smoky Seasoned Salt Blend

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Montreal Seasoned Salt Blend

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Greek Seasoned Salt Blend

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Seasoned Salt Blend with Bay Leaves and Cloves

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Stuffed Spareribs

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Sugar Snap Peas with Bacon and Shallots

    Per Serving (Serves 6)

    Calories 162; Cholesterol 12 mg; Fat 8 g; Sodium 140 mg; Saturated 2 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 3 g; Sugar 7 g; Polyunsaturated 1 g; Protein 6 g;

  • Southwestern Apple and Radish Salad

    Per Serving (Serves 4)

    Calories 515; Cholesterol 28 mg; Fat 42 g; Sodium 442 mg; Saturated 9 g; Carbs 28 g; Trans 0 g; Dietary Fiber 10 g; Monounsaturated 23 g; Sugar 12 g; Polyunsaturated 5 g; Protein 12 g;

  • Frosted Meatloaf

    Per Serving (Serves 8)

    Calories 576; Cholesterol 161 mg; Fat 37 g; Sodium 273 mg; Saturated 17 g; Carbs 33 g; Trans 1 g; Dietary Fiber 2 g; Monounsaturated 14 g; Sugar 6 g; Polyunsaturated 2 g; Protein 25 g;

  • Brisket Carbonnade

    Per Serving (Serves 6)

    Calories 862; Cholesterol 248 mg; Fat 63 g; Sodium 191 mg; Saturated 24 g; Carbs 17 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 28 g; Sugar 6 g; Polyunsaturated 3 g; Protein 49 g;

  • Broccoli-Cheese Cornbread

    Per Serving (Serves 10)

    Calories 331; Cholesterol 101 mg; Fat 17 g; Sodium 410 mg; Saturated 9 g; Carbs 29 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 4 g; Sugar 4 g; Polyunsaturated 1 g; Protein 13 g;

  • One-Pan Roast Chicken and Potatoes

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Orange Kiss-Me Cake

    Per Serving (Serves 12)

    Calories 309; Cholesterol 53 mg; Fat 10 g; Sodium 270 mg; Saturated 5 g; Carbs 50 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 28 g; Polyunsaturated 1 g; Protein 5 g;

  • Goetta

    Per Serving (Serves 8)

    Calories 279; Cholesterol 43 mg; Fat 20 g; Sodium 421 mg; Saturated 5 g; Carbs 14 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 8 g; Sugar 1 g; Polyunsaturated 3 g; Protein 11 g;

  • O'Brien Potatoes

    Per Serving (Serves 4)

    Calories 229; Cholesterol 0 mg; Fat 7 g; Sodium 107 mg; Saturated 0 g; Carbs 36 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 5 g; Sugar 6 g; Polyunsaturated 1 g; Protein 5 g;

  • Slow-Cooker Chicken Mulligatawny Soup

    Per Serving (Serves 8)

    Calories 390; Cholesterol 95 mg; Fat 20 g; Sodium 348 mg; Saturated 13 g; Carbs 27 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 3 g; Sugar 5 g; Polyunsaturated 1 g; Protein 26 g;

  • Salisbury Steak for Two

    Per Serving (Serves 2)

    Calories 521; Cholesterol 114 mg; Fat 35 g; Sodium 376 mg; Saturated 16 g; Carbs 19 g; Trans 1 g; Dietary Fiber 2 g; Monounsaturated 13 g; Sugar 8 g; Polyunsaturated 1 g; Protein 27 g;

  • Reduced-Fat Chicken Pot Pie

    Per Serving (Serves 6)

    Calories 465; Cholesterol 101 mg; Fat 14 g; Sodium 503 mg; Saturated 5 g; Carbs 46 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 4 g; Sugar 7 g; Polyunsaturated 3 g; Protein 34 g;

  • Matrimonial Bars

    Per Serving (Serves 16)

    Calories 223; Cholesterol 22 mg; Fat 9 g; Sodium 81 mg; Saturated 5 g; Carbs 33 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 2 g; Sugar 18 g; Polyunsaturated 0 g; Protein 2 g;

  • One-Pan Shrimp Pad Thai

    Per Serving (Serves 4)

    Calories 503; Cholesterol 142 mg; Fat 13 g; Sodium 2169 mg; Saturated 1 g; Carbs 72 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 7 g; Sugar 21 g; Polyunsaturated 3 g; Protein 24 g;

  • Game-Day Beer Brats with Onion and Mustard

    Per Serving (Serves 4)

    Calories 743; Cholesterol 125 mg; Fat 60 g; Sodium 1616 mg; Saturated 17 g; Carbs 17 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 32 g; Sugar 5 g; Polyunsaturated 6 g; Protein 24 g;

  • Chicken Parmesan Salad

    Per Serving (Serves 4)

    Calories 581; Cholesterol 128 mg; Fat 43 g; Sodium 458 mg; Saturated 8 g; Carbs 17 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 20 g; Sugar 3 g; Polyunsaturated 6 g; Protein 30 g;

  • Smoky Pork and White Bean Stew

    Per Serving (Serves 4)

    Calories 484; Cholesterol 66 mg; Fat 17 g; Sodium 686 mg; Saturated 2 g; Carbs 49 g; Trans 0 g; Dietary Fiber 10 g; Monounsaturated 10 g; Sugar 13 g; Polyunsaturated 3 g; Protein 36 g;

  • Spice-Rubbed Roast Chicken Parts

    Per Serving (Serves 4)

    Calories 921; Cholesterol 255 mg; Fat 70 g; Sodium 247 mg; Saturated 17 g; Carbs 6 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 34 g; Sugar 0 g; Polyunsaturated 13 g; Protein 64 g;

  • Sweet and Spicy Pork Tacos

    Per Serving (Serves 6)

    Calories 435; Cholesterol 83 mg; Fat 19 g; Sodium 151 mg; Saturated 3 g; Carbs 40 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 6 g; Sugar 14 g; Polyunsaturated 2 g; Protein 25 g;

  • Skillet Penne with Chickpeas and Cauliflower

    Per Serving (Serves 4)

    Calories 977; Cholesterol 4 mg; Fat 20 g; Sodium 616 mg; Saturated 2 g; Carbs 161 g; Trans 0g; Dietary Fiber 22 g; Monounsaturated 9 g; Sugar 27 g; Polyunsaturated 5 g; Protein 42 g;

  • Filets Mignons with Mushrooms

    Per Serving (Serves 4)

    Calories 630; Cholesterol 163 mg; Fat 45 g; Sodium 134 mg; Saturated 14 g; Carbs 10 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 22 g; Sugar 3 g; Polyunsaturated 3 g; Protein 41 g;