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December/January 2012
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December/January 2012
February/March 2017
Category
Recipes
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Ingredients
40 results
vegetarian
Spinach and Tomato Lasagna
4.54
(40)
49
make ahead
Cinnamon Babka
4.61
(15)
44
Slow-Cooker Turkey Breast with Gravy
4.54
(34)
61
7 tested
Breakfast Sausage Patties
3
for two
Prime Rib for Two
3.82
(11)
23
Moravian Chicken Pie
4.67
(25)
36
Crown Roast of Pork
3.78
(13)
24
vegetarian
Cheesy Potato Cups
4.09
(22)
27
Cheese Fondue
4.55
(52)
37
Braised Brisket with Mushrooms
4.36
(14)
13
5 tested
The Best Fondue Pots
8
Buy the Winner
Whipped Cream-Cherry Cheesecake
3.62
(8)
5
Reduced-Fat Apple Crisp
5
(2)
4
Harvey House Chocolate Puffs
5
(3)
2
Tuscan White Bean and Pork Soup
4
(3)
6
Coconut-Lime Dream Bites
4.5
(2)
6
quick
Herb-Roasted Chicken with Dijon Green Beans
3.85
(7)
6
quick
Skillet Burgers with Sautéed Onions and Horseradish Sauce
4.1
(10)
Fluffy Diner-Style Cheese Omelet
4.5
(8)
7
Catalina Salad Dressing
4.45
(9)
11
Noche Buena Chocolate Sandwich Cookies
4.83
(6)
13
quick
Garlicky Potato Soup with Parmesan Toasts
4.1
(10)
3
Sausage and Pepper Filling for Fluffy Diner-Style Omelet
3.67
(3)
5
quick
Ginger-Glazed Pork Tenderloin
3
(5)
6
quick
Bistro Salad
4.5
(2)
5
Sandies by the Sea
3.33
(3)
7
Cherry Tarts
4.31
(10)
11
Pistachio-Fennel Cookies
4.36
(11)
20
Old World Butter Horns
2
(1)
7
quick
Flank Steak with Loaded Smashed Potatoes
4.72
(7)
2
Braised Hearty Greens with White Beans and Shallots
Dried Fruit and Coconut Biscotti
5
(1)
3
Braised Hearty Greens with Chorizo and Pimentos
2
quick
Pork Chops with Radicchio Slaw
Braised Hearty Greens with Raisins & Almonds
Braised Hearty Greens with Pancetta and Pine Nuts
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