August/September 2010

August / September

2010
Filter +
Slow-Cooker Minestrone
Published: October 2013
Slow-Cooker Minestrone
A fresh, vibrant soup from an appliance designed for long, gentle simmering seem…
Grilled Potato Hobo Packs
Published: November 2011
Grilled Potato Hobo Packs
Hobo packs can be a quick path to great flavor-or a detour to food that is both…
Grilled Thin-Cut Pork Chops
Published: November 2011
Grilled Thin-Cut Pork Chops
Usually by the time thin-cut chops pick up a nice char from the grill, the insid…
Yellow Mustard
Published: November 2011
Yellow Mustard
A small organic brand sneaks up on the big boys.
Supermarket Pepperoni
Published: December 2011
Supermarket Pepperoni
This regional dish is deliciously meaty, a tad chewy, and doused in a boozy barb…
Chiffon Cake
Published: October 2011
Chiffon Cake
It was billed as the "cake discovery of the century" In the late 1940's. Can chi…
Banana Pudding
Published: October 2011
Banana Pudding
Creamy, sweet, cold, and fruity, good banana pudding can't be beat. What a shame…
Gumbo
Published: September 2011
Gumbo
When a dish involves a hazard known as "Cajun napalm," you know there's room for…
magazine-covers-mobile

Claim Your Free Trial Issue

Yes! Please send my FREE TRIAL ISSUE of Cook’s Country Magazine. If I like it, I will pay just $19.95 for one full year (six issues, including my FREE TRIAL issue) and SAVE 44% off the newstand price of $35.70. Otherwise, I’ll write cancel on the invoice, return it, and owe nothing at all.

Full Name
Address 1
Address 2
City
State
Zip Code

or PAY NOW and GET A FREE GIFT!

Cooks's Country Best-Ever Recipes Special Collector's Edition ($9.95 retail value)

Free Gift

Your paid subscription will include all the benefits of Cook's Country Automatic Renewal Program. Click here for details.

Free Gift

Thank you!

Your free trial issue will arrive in 4-6 weeks.