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June/July 2008
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1
June/July 2008
April/May 2016
Category
Recipes
Equipment
Ingredients
Shows
46 results
19 tested
The Best Instant-Read Thermometers
87
Buy the Winner
10 tested
Dijon Mustard
30
Buy the Winner
Crispy Sweet Potato Fries
4.57
(7)
12
Red Curry Shrimp Scampi Sauce
4.31
(34)
33
quick
Crispy Chicken Salad Wraps
4.39
(28)
26
South Carolina Pulled Pork
4.53
(28)
38
quick
Quick Corn Chowder with Bacon
4.1
(49)
33
Tangy Apple-Cabbage Slaw
4.32
(23)
16
quick
Chopped Cobb Salad
4.72
(11)
11
quick
Sauteed Lemon Chicken Strips
4.13
(33)
15
Icebox Oreo Cheesecake
3.73
(18)
12
quick
Lemon, Feta, and Pistachio Spinach Salad
4.73
(11)
5
Brown Sugar-Balsamic Glazed Grill-Roasted Chicken
5
(5)
1
Summer Blueberry Crumble
4.22
(23)
17
quick
Strawberry, Goat Cheese, and Almond Spinach Salad
3.25
(4)
3
Clams Casino Sauce
4.4
(5)
8
Slow-Cooker Black Bean Chili
4.31
(13)
30
quick
Steak Hoagies with Mushrooms, Onions, and Peppers
4.15
(7)
6
quick
Chipotle-Grilled Pork Tacos
3.57
(7)
8
Creole Fried Chicken
4.8
(5)
10
make ahead
Ranch Potato Salad
3.88
(8)
9
Low-Fat Lemon Pound Cake
4
(5)
13
Garden Minestrone
4.14
(21)
12
Pasta with Arugula, Fresh Herbs, Olive Oil, and Garlic
4.76
(16)
6
Rustic Peach Cake
4.83
(6)
3
make ahead
Cool and Creamy Green Bean Salad
1
(1)
4
Cola-Barbecued Ribs
3.67
(6)
3
Drunken Steak
4
(4)
5
Green Chile-Cilantro Pesto Sauce
5
(2)
8
Triple-Chile Tomato Sauce
4
quick
Grilled Chicken with Panzanella Salad
3
(2)
2
Smokehouse Burgers
4.5
(2)
1
Margarita-Style Drunken Steak
4
(3)
3
Mexican-Style Garlic Shrimp
4.5
(8)
5
Sand Tarts
3.75
(4)
3
Honey-Mustard Glazed Grill-Roasted Chicken
5
(1)
1
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