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June/July 2008
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1
June/July 2008
April/May 2016
Category
Recipes
Equipment
Ingredients
Shows
46 results
19 tested
The Best Instant-Read Thermometers
87
Buy the Winner
10 tested
Dijon Mustard
30
Buy the Winner
Crispy Sweet Potato Fries
4.57
(7)
12
Red Curry Shrimp Scampi Sauce
4.31
(34)
33
quick
Crispy Chicken Salad Wraps
4.39
(28)
26
quick
Quick Corn Chowder with Bacon
4.1
(49)
33
Tangy Apple-Cabbage Slaw
4.32
(23)
16
South Carolina Pulled Pork
4.53
(28)
38
quick
Chopped Cobb Salad
4.72
(11)
11
quick
Sauteed Lemon Chicken Strips
4.13
(33)
15
Icebox Oreo Cheesecake
3.73
(18)
12
quick
Lemon, Feta, and Pistachio Spinach Salad
4.73
(11)
5
Brown Sugar-Balsamic Glazed Grill-Roasted Chicken
5
(5)
1
quick
Strawberry, Goat Cheese, and Almond Spinach Salad
3.25
(4)
3
quick
Steak Hoagies with Mushrooms, Onions, and Peppers
4.15
(7)
6
Summer Blueberry Crumble
4.22
(23)
17
Creole Fried Chicken
4.8
(5)
10
Clams Casino Sauce
4.4
(5)
8
make ahead
Ranch Potato Salad
3.88
(8)
9
quick
Chipotle-Grilled Pork Tacos
3.57
(7)
8
Slow-Cooker Black Bean Chili
4.31
(13)
30
Garden Minestrone
4.14
(21)
12
Pasta with Arugula, Fresh Herbs, Olive Oil, and Garlic
4.76
(16)
6
Low-Fat Lemon Pound Cake
4
(5)
13
make ahead
Cool and Creamy Green Bean Salad
1
(1)
4
Cola-Barbecued Ribs
3.67
(6)
3
Rustic Peach Cake
4.83
(6)
3
Drunken Steak
4
(4)
5
Smokehouse Burgers
4.5
(2)
1
Triple-Chile Tomato Sauce
4
Green Chile-Cilantro Pesto Sauce
5
(2)
8
Honey-Mustard Glazed Grill-Roasted Chicken
5
(1)
1
Mexican-Style Garlic Shrimp
4.5
(8)
5
quick
Grilled Chicken with Panzanella Salad
3
(2)
2
Garden of Eden Sauce
2
Spicy Molasses Glazed Grill-Roasted Chicken
3
(1)
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