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February/March 2008
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February/March 2008
February/March 2012
February/March 2018
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Recipes
Ingredients
Shows
52 results
10 tested
The Best Jarred Pasta Sauce
102
Buy the Winner
quick
Cheesy Chicken and Broccoli Bake
4.1
(82)
32
Texas Sheet Cake
4.54
(36)
38
General Tso's Chicken
4.08
(36)
41
Chicago-Style Italian Roast Beef
3.87
(27)
18
quick
Spicy Pasta Bake with Sausage
4.42
(26)
47
quick
Hearty Chicken, Vegetable, and Noodle Soup
4.47
(48)
17
quick
Chicken Milanese
4.66
(9)
3
Chili con Carne
4.51
(22)
16
quick
Creamy Skillet Penne with Sausage and Broccoli
4.08
(24)
21
Slow-Cooker Pork Pot Roast
3
(16)
24
Sheet-Pan Pizza
4.46
(34)
44
quick
Vegetable Fried Rice
3.7
(17)
18
7 tested
Giardiniera
3
Buy the Winner
Cold-Oven Pound Cake
3.34
(9)
38
Baked Stuffed Shrimp
4.34
(15)
16
Basic White Rice
4.62
(18)
12
Raspberry Coconut Cloud Cake
4.33
(3)
3
Chicken and Mushroom Fricassee
4.23
(9)
5
Garlicky Oven Fries
4.78
(17)
28
quick
Sesame Green Beans
4.79
(9)
7
Southern-Style Skillet Cornbread
3.96
(23)
25
make ahead
Make-Ahead Icebox Coffee Cake
3.33
(3)
6
Country Sausage and Cheese Muffins
4.57
(7)
17
Sweet and Spicy Thick-Cut Pork Chops
3.99
(8)
16
quick
Garlic Shrimp with Basil
3.78
(9)
12
quick
Steak Teriyaki
4.31
(13)
6
Blueberry-Pear-Ginger-Oatmeal Muffins
3.75
(8)
10
Choco-Apricot Muffins
5
(3)
6
Garlic Roast Chicken
4.17
(6)
7
Low-Fat Broccoli Cheddar Soup
3.13
(8)
9
Slice-and-Bake Cookies
4.87
(8)
14
Baltimore Baked Stuffed Shrimp with Crab
4.5
(6)
5
Orange-Poppy Seed Slice-and-Bake Cookies
5
(3)
12
Grandma's Special Dutch Apple Cheese Muffins
4.51
(10)
23
quick
Beef and Vegetable Fajitas
3.5
(4)
1
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