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February/March 2008
Recipes
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February/March 2008
February/March 2012
February/March 2018
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Recipes
Ingredients
Shows
52 results
10 tested
The Best Jarred Pasta Sauce
102
Buy the Winner
quick
Cheesy Chicken and Broccoli Bake
4.07
(78)
30
Texas Sheet Cake
4.54
(36)
38
General Tso's Chicken
4.08
(36)
41
quick
Spicy Pasta Bake with Sausage
4.42
(26)
46
Chicago-Style Italian Roast Beef
3.86
(26)
18
quick
Hearty Chicken, Vegetable, and Noodle Soup
4.48
(47)
17
Chili con Carne
4.53
(21)
16
quick
Chicken Milanese
4.66
(9)
3
quick
Creamy Skillet Penne with Sausage and Broccoli
4.08
(24)
21
Slow-Cooker Pork Pot Roast
3
(16)
24
7 tested
Giardiniera
3
Buy the Winner
Baked Stuffed Shrimp
4.34
(15)
16
Sheet-Pan Pizza
4.46
(34)
44
Raspberry Coconut Cloud Cake
4.33
(3)
3
Basic White Rice
4.6
(17)
12
quick
Vegetable Fried Rice
3.7
(17)
18
Cold-Oven Pound Cake
3.34
(9)
38
Chicken and Mushroom Fricassee
4.23
(9)
5
quick
Sesame Green Beans
4.79
(9)
7
Garlicky Oven Fries
4.78
(17)
28
quick
Steak Teriyaki
4.31
(13)
6
Blueberry-Pear-Ginger-Oatmeal Muffins
4.14
(7)
10
Southern-Style Skillet Cornbread
3.96
(23)
25
Low-Fat Broccoli Cheddar Soup
3.13
(8)
9
quick
Garlic Shrimp with Basil
4.13
(8)
12
Sweet and Spicy Thick-Cut Pork Chops
3.99
(8)
16
Garlic Roast Chicken
4.17
(6)
7
Slice-and-Bake Cookies
4.87
(8)
14
Country Sausage and Cheese Muffins
4.57
(7)
17
make ahead
Make-Ahead Icebox Coffee Cake
3.33
(3)
6
Choco-Apricot Muffins
5
(3)
6
Baltimore Baked Stuffed Shrimp with Crab
4.5
(6)
5
Grandma's Special Dutch Apple Cheese Muffins
4.51
(10)
23
quick
Beef and Vegetable Fajitas
3.5
(4)
1
quick
Sauteed Broccoli Rabe with Roasted Red Peppers
4.67
(3)
3
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